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Charcuterie for 2

Vintaged Bar & Grill

Charcuterie for 2

$60

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What’s included?

Enjoy a Vintaged Charcuterie board with glass of house sparkling, wine or beer ($30pp).

Charcuterie board includes:

  • Smoked mozzarella
  • White anchovies
  • Wild boar bocconcini
  • ‘nduja
  • Saucisson sec
  • Pickled vegetables
  • Smoked mortadella, mixed olives and sourdough


Bookings are essential, please mention “Dine BNE City”.

 

About this venue

Executive Chef Dario Fiorino brings you a premium range of Australian beef featuring wagyu, in-house dry-aged steaks, and sustainably sourced seafood – all cooked on our open grill and balanced with Mediterranean aromas. A native Milanese, Chef Dario’s menu features Italian, Spanish and French influences, exquisitely complimenting the grill’s naturally infused char, scent and flavour.

Price:

$60

Time:

11am - 9pm

Address:

190 Elizabeth Street
Brisbane City 4000

Phone:

07 3231 3265

Terms & Conditions

Only available during Dine BNE City 1st - 29th May 2022. Minimum two people based on the charcuterie board to share and two glasses of house sparkling, wine or beer (one per person). Available in Vintaged Bar 7 days from 11am to 9pm.